Caribbean seafood,
grill & island favorites.

Caribbean Crab & Conch Chowder

Creamy chowder with crab and conch meat

Caribbean Beef Soup

Vegetables and seasoned beef in a rich, savory broth

Fish Soup

Tender fish with spices and vegetables

Caribbean Salad

Mixed lettuce, cilantro, jalapeños, red onion, pineapple, red cabbage, tomato and honey-lime dressing

Mango Crab Avocado Salad

Tossed with a light lemon dressing

Shrimp Cocktail Salad

Served with our classic local pink sauce

Taco Bowl Salad

Mixed lettuce, pico de gallo, guacamole, red beans, sour cream and Mexican cheese

Conch Fritters

Served with tartar sauce

Nachos

Choice of beef or vegetarian

Crispy Fried Tostones

Served with garlic mayo and guacamole

Flash-Fried Calamari

Served with Cajun sauce

Medu Vada "Bara"

Deep-fried dough patties filled with spices and herbs

Coconut Shrimp

Served with sweet chili mango sauce

Samosa

Lightly spiced vegetarian pockets

Salt Fish Fritters

Served with bang bang sauce

Peruvian Ceviche

Fresh fish and shrimp marinated with onion, garlic, tomato and fresh lime juice

Keshi Yena

Local savory dish baked with Gouda cheese and chicken or goat

BBQ Chicken Wings

Sticky wings with our homemade BBQ sauce

Cabrito Stoba

Goat meat stewed the local way

Oxtail Stew

A classic hearty oxtail stew

Pepperpot Stew

Slow-simmered beef, pork and lamb with spices and hot peppers

Beef Short Ribs Stew

Braised beef short ribs with creamy grits

Braised Beef Osso Buco

Slow-cooked with flavors of the Caribbean

Pork Stewed

Juicy, tender brown-stewed pork

Pollo Guisado

Slow-simmered stewed chicken

Beef Stew

Savory tender beef with a little sweetness and spice

Chuleta Frita

Pan-fried pork chops

Mila's Favorite

Assorted deli meats on crispy fried tostones with Mila's dressing, tomato and lettuce

Seafood Pasta

Creamy cheese sauce with bell peppers, shrimp, mussels, calamari and fish

Locally Caught Fried Whole Snapper

Fried crisp and infused with Caribbean spices and flavors

Seafood Boil

Fresh seafood, tender corn, sausage and egg in a rich mix of spices

Shrimp & Steak Fajitas

Sizzling shrimp and steak with bell peppers and red onion

The Caribbean Express

A taste of the Caribbean

El Mavimbe

Crispy fried pork belly, stewed beans and mofongo, our "mashed green plantain"

Caribbean Jerk Chicken

A vibrant blend of herbs and spices with Caribbean flair

Caribbean Jerk Shrimp

Flavorful jerk seasoning with zesty lime juice

Caribbean Me Happy Rice Table

Five main dishes, salt fish fritters, salad, tostones, rice and beans, white rice and fried yucca; served for four or more

Locally Caught Fish Fillet

Served with garlic butter sauce

Sizzling Octopus

Marinated with butter, lemon and oregano

Land & Sea

Picanha steak, calamari and shrimp

Caribbean Lobster Tail

Brushed with a buttery garlic-herb sauce

Surf and Turf

Six-ounce lobster tail and picanha steak

Honey Jerk Lamb Chops

Grilled to perfection with classic mint sauce

Grilled U.S. Choice Ribeye Steak

Juicy and decadent with rich garlic butter and an herb rub

Conch, Shrimp & Octopus

Served with lemon garlic butter sauce

Grilled BBQ Ribs

A blend of tangy BBQ sauce and savory spices

Tostadas de Carne

Grilled marinated flank steak, guacamole, sour cream, tomato and tostones

Curry Chicken Bone-In

Curry Goat Bone-In

Curry Shrimp

Curry Octopus & Conch

Curry Duck

Chef's Stew

Warm turmeric and spices with root vegetables, corn on the cob and red beans, simmered in coconut broth

Chickpea Curry

Chickpeas and mixed vegetables in a rich coconut curry sauce

Yucca's Veggie Bowl

Sweet potato and black beans with avocado-lime dressing

Coconut Flan

Cashew Nut Cake

Dark Rum Fruit Cake

Yucca Cake

Baileys Tres Leches

Jamaican Coffee

Mexican Coffee

Puerto Rico Coffee

Café Dominicano

Mexican Hot Chocolate

Tea

Espresso

Cappuccino

Macchiato

Latte